ZAGHIS SRL UNIPERSONALE

A long story born in 1964which tells nowadays a big passion for confectionaries. From the scent of bread, the great love for sweets of the baker Luigi Zaghis is born.A young boywho transformed a small local shop into a big artisanal company,taking his traditional specialtiesto the homes of the whole town.Levada di Ponte di Piave, a small village townnear Venicewhere Luigi would have the locals try hisnew recipes to receive feedback and sincere advice.A true sharing of the goodness thatpermitted him to become a well-known master baker.Ever since, Zaghis family indeed, has been taking care of his precious sourdough starter, a 60 yearoldtreasure, which allows the creation of the most delicious Panettone, the softest Pandoro andthe most fragrant Focaccia.In 2017Zaghisjoined Fietta group. Thanks toa dynamic and passionate spirit that keeps alive thetradition and knowledge of many years of history, the companycontinues to make each productunique and inimitable, combining the excellence of the territory with the value of thesourdough,a true Zaghis heritage.